Genesis 1:29: "And God said, Behold, I have given you every herb bearing seed, which is upon the face of all the earth, and every tree, in the which is the fruit of a tree yielding seed; to you it shall be for meat."
Saffron is commonly known as the world’s most expensive spice due to the high amount of labor needed to produce the spice from the plant itself.
Using Saffron in food will have the same effects as supplementation, but it can be very difficult to get the dose right when using it this way, so its typically recommended to use a standardized extract instead.
Double Wood’s Saffron is a standardized extract with a 0.3% Safranal content.
